6 Days in New York: A Journey of Sights and Tastes
Daud Grewal
2 Oct 2023
Join me on a thrilling 6-day adventure in the vibrant city of New York! Explore iconic landmarks, indulge in delicious cuisine, and immerse yourself in the bustling atmosphere of the Big Apple.
A sultry steakhouse in New York City where old-world glamour meets modern style and sophistication. Experience the combination of charred cuts perfectly paired with decadent sides, such as Truffle Creamed Spinach and Goose Fat Potatoes. And be sure to save room for the famed 24-Layer Chocolate Cake.
Perched sixty stories above Lower Manhattan, Manhatta is a new restaurant from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with the down-to-earth spirit of a neighborhood spot.
Nobu Downtown is situated in the heart of Manhattan’s Financial District, offering a striking subterranean dining experience, as well as an exclusive sake table and a beautiful private event space. Descend the stairs to the dining room to indulge in Nobu signatures including Black Cod Miso and Ye...
7:00 PM - 8:30 PM
•
$220
Day 3
+
$532
Located on New York's Upper West Side, Flame specializes in serving hibachi, sushi, and a variety of other vibrant Asian dishes.
Lady M Confections prides itself on creating the freshest and finest cakes and confectionary delights. Lady M cakes are hand-made following recipes that have been refined over the years to provide the highest quality in taste and appearance...
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection. At this time, we are only serving our To-Go menu. To-go is available daily beginning at 11:00am.
Nino’s 46 serves modern Italian cuisine for breakfast, lunch and dinner. We use the best ingredients and change our menus to reflect what is in season.
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Arriving from Paris in 1986, we quietly opened Le Bernardin in New York… Born in Paris in 1972 by sibling duo Maguy and Gilbert Le Coze, Le Bernardin only ...